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  #1 (permalink)  
Old 05-November-2007, 08:04 AM
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Talking Onions are back on the menu

From BBC News Online

Quote:
Onions 'cut heart disease risk'

Eating a meal rich in compounds called flavonoids reduces some early signs of heart disease, research shows.
An Institute of Food Research team focused on one of the compounds, quercetin, which is found in tea, onions, apples and red wine.
Quote:
The research found that, in the case of one inflammatory process, a lower dose of the compounds - achievable by eating 100g to 200g of onions - actually had a bigger impact.

Bridget Aisbitt, a nutrition scientist at the British Nutrition Foundation, said: "Inflammation is an important process in the furring up of arteries that can lead to heart disease and stroke and this study gives us clues as to why a diet rich in fruit and vegetables appears to reduce the risk of these conditions.
So as we ditch the bacon, we can tuck into onions

Expect them to become this years wonder food, like last year's was walnuts
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Old 05-November-2007, 09:02 AM
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Better brush your teeth and gargle mouthwash after eating it .


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Old 05-November-2007, 11:04 AM
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So, no bacon cheeseburgers, but you can still have the side of onion-rings!
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Old 05-November-2007, 11:22 AM
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I don't really keep up with fads or trends. The last thing I saw a couple years ago was that onions are good, really, really good for you. I think onions add a bit of flavor and texture to burgers and pizzas so I add them in sometimes. It's nice that they are really, really good for you again.

We all know that everything is indeed bad for you. You'll drive yourself crazy trying to keep up with the latest - we need grant money/we have to justify our jobs/oh looky, we have a 24 hour news network to fill - fads. Great, you'll have low cholesterol but an ulcer the size of Rhode Island. Eat what you like, enjoy your food. Living forever isn't all it's cracked up to be.
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Old 05-November-2007, 11:25 AM
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I can see it now....."Bacon is SO last year, Onions are the new Apples (they also keep the Doctor away)"
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Old 05-November-2007, 11:55 AM
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Originally Posted by mfumbesi View Post
I can see it now....."Bacon is SO last year, Onions are the new Apples (they also keep the Doctor away)"
Far away. *waves hand in front of nose*
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Old 05-November-2007, 12:00 PM
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Quote:
Originally Posted by OP
Eating a meal rich in compounds called flavonoids reduces some early signs of heart disease, research shows.
Thing is, though, do we really want to reduce the early signs? Warning signs are annoying, but does anybody want to "drive" along perfectly happily in willful ignorance until they drive off the proverbial washed-out bridge?
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Old 05-November-2007, 12:10 PM
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Cant beat a bacon and onion roll.
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Old 05-November-2007, 12:21 PM
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Quote:
Cant beat a bacon and onion roll.
They neutralise each other.
You end up getting only the roll effects.....starch.
The best option is one part bacon, one part beef and four parts onion....now you are onto something special.
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Old 05-November-2007, 12:29 PM
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A Bloomin' Onion. Skip the early signs of heart disease and go straight into the real thing.
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Old 05-November-2007, 12:31 PM
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Originally Posted by mfumbesi View Post
They neutralise each other.
You end up getting only the roll effects.....starch.
The best option is one part bacon, one part beef and four parts onion....now you are onto something special.
Unless your a jewish indian.
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Old 05-November-2007, 12:40 PM
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A Bloomin' Onion. Skip the early signs of heart disease and go straight into the real thing.
I wholehearted support this product and/or service.
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Old 05-November-2007, 12:40 PM
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Quote:
Originally Posted by jt-3d View Post
Living forever isn't all it's cracked up to be.
I'd like to experience living forever though, then I'd have first-hand evidence of what it's like instead of guesswork.


EDIT: But I'm guessing it probably doesn't come from eating onions.
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Old 05-November-2007, 02:20 PM
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Quote:
Originally Posted by mfumbesi View Post
I can see it now....."Bacon is SO last year, Onions are the new Apples (they also keep the Doctor away)"
Did you know that onions, apples, and potatoes are virtually indistinguishable by taste? You've got to plug the nose tight to prevent the smell from giving it away, though.
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Old 05-November-2007, 05:22 PM
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Did you know that onions, apples, and potatoes are virtually indistinguishable by taste? You've got to plug the nose tight to prevent the smell from giving it away, though.
Onions and potatoes I'll somewhat agree with, but apples, particularly the sour apples, are extremely distinct.
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Old 05-November-2007, 05:25 PM
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Speaking of Onions...
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Old 05-November-2007, 05:28 PM
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When I cook, I first take an onion and then, I decide what I want to

do with it.
This is good cooking.
Dan
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Old 05-November-2007, 05:48 PM
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When I cook, I first take an onion and then, I decide what I want to do with it.
This is good cooking.
Dan
So it is more common than I had thought...
It's in our family too.
My grandmother would be frying up onions, and my mother would ask what she was making, and she would just say "I don't know yet".
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Old 05-November-2007, 06:03 PM
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There is of course French Onion soup, but I think we have flogged that to death already.
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Old 06-November-2007, 01:29 AM
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I love Onion Rings!

Still, need to brush my teeth and gargle mouthwash after eating dozens of those.

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